Holy Ciok
Poli Ciok, Poli Moka, Poli Sarpa Barrique
Ingredients:
¾ oz (2,2 cl) Poli Ciok
¾ oz (2,2 cl) Poli Moka
¾ oz (2,2 cl) Sarpa Barrique
espresso coffee
whipped cream
Garnish: chocolate
Preparation:
After stirring all ingredients with the "pre-heat" technique, pour the content into an Irish Coffee glass. Add some chocolate to decorate.
