Holy Bassano
Poli Bassano 24 Carati
Ingredients:
1¼ oz (3,75 cl) Poli Bassano 24 Carati
Ginger Ale
Garnish: lemon peel
Preparation:
Pour the ingredients in a highball glass with ice. Stir gently. Add some lemon peel to decorate.
Ingredients:
1¼ oz (3,75 cl) Poli Bassano 24 Carati
Ginger Ale
Garnish: lemon peel
Preparation:
Pour the ingredients in a highball glass with ice. Stir gently. Add some lemon peel to decorate.
