On Monday, 29th January, we participated to “FERRO SPIRIT”, the event dedicated to the HO.RE.CA attendees and organized by Ferro...>>>
“A structured nose where the woods encloses with shades of cocoa powder and coffee typical of Poli barrique, but with a little more spice, a...>>>
On Tuesday, 12th December at LIUC - Università Cattaneo, 50 students wondered how the market and history of Grappa have evolved in the last...>>>
“Visiting the Poli Distillery is a unique experience that goes beyond the simple study of the production technique: here you can...>>>
Maria Farmar was 14 when she started to work at the Poli Distillery, together with her three sisters. She was working hard and used to earn 350...>>>
On November 27th, the Poli Distillery was invaded by shouts of joy and amazement; the children attending the primary school of Schiavon brought so...>>>
