Coffee Cream Liqueur
Moka
Traditional recipe from Bassano
Original coffee cream liqueur of balanced alcohol content to be enjoyed cool.
Moka is obtained respecting a traditional recipe from Bassano that requires the use of coffee, fresh cream, sugar and the most symbolic distillate of our land: Grappa.
Grappas
Features
Raw material: coffee, fresh cream, sugar, grappa
Aroma: harmonious of coffee
Taste: creamy and elegant
% Alc - Content: 17% Alc./Vol - 700 ml
Service: at temperature of 10/15 °C - 50/59 °F in a tulip-shaped glass
Distillates
