Knowing our own origins
In 1997, a couple of years after the birth of our first PO' di Poli Morbida / Smooth (Moscato), we decided to give it a little sister.
And so PO' di Poli Aromatica / Aromatic was born, from the grape marc of another aromatic vine: Gewürztraminer.
This is a white Italian grape variety, even if it is hard to tell from the name, autochthonous of the village of Termeno, in South Tyrol.
The name, which means 'Spicy Traminer', comes from the place of origin and the main organoleptic characteristic this vine confers to the resulting wine, namely a fresh, spicy and aromatic note.
The Grappa, in turn, offers some fruity and citrus sensations reminiscent of lime, and some intense notes of spicy pepper and ginger.
Grappas
Aromatic Grappa
PO' di Poli Aromatica / Aromatic
Like a rain refreshing the pine forest in summer.
Aromatic Grappa, traditional bain-marie distilled.
Its aroma recalls a basket with grapefruits and limes, with a pine sprig.
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Distillates
Features
Raw material: Gewürztraminer
Production method: artisanal distillation, in small lots, with a discontinuous bain-marie still
% Alc - Content: 40% Alc./Vol - 700 ml
Service: at temperature of 10/15 °C - 50/59 °F in a tulip-shaped glass
Packaging: metal tube
